Marco Rossi
Head Chef & Co-Founder
With 20 years of artisan baking and culinary training in Naples, Marco brings authentic pizza luce tradition to every pie he crafts in our Eden Prairie kitchen.
Discover the passion, craftsmanship, and community spirit behind every pizza luce creation. Proudly serving Eden Prairie and the greater United States since our very first pie.
Pizza luce was born from a simple, burning belief: that every great meal deserves the finest ingredients, prepared with intention and served with heart. Our founders, lifelong food enthusiasts, opened our first kitchen in Eden Prairie, Minnesota with nothing but a wood-fired oven, a family recipe, and an unshakeable commitment to quality.
What began as a neighborhood pizzaluce spot quickly grew into something much larger — a community gathering place where families, friends, and food lovers come together over handcrafted pies and genuine hospitality. Every dough is hand-stretched, every sauce simmered fresh, and every topping sourced from trusted local and artisan suppliers.
Today, luce pizza continues to honor those original values while pushing culinary boundaries, making us the go-to destination for pizza luce lovers across United States.
Everything we do at pizzaluce is guided by a clear purpose — to bring people together through extraordinary food experiences rooted in authenticity.
To craft exceptional pizza luce experiences that nourish the body, delight the senses, and bring communities closer together with every bite.
To be the most beloved and trusted pizzaluce brand across United States — a name that stands for quality, warmth, and unforgettable flavor.
Fresh ingredients, honest preparation, and genuine care — in every dish we serve. No shortcuts, no compromises, just great pizza luce.
We invest in the neighborhoods we serve — sourcing locally, supporting neighbors, and building a table where everyone has a place.
At pizza lucs, our core values are not words on a wall — they are the standards we hold ourselves to every single day. They shape how we cook, how we serve, and how we grow.
From the first knead of dough to the final garnish, quality is non-negotiable. We source the best because you deserve the best.
Every guest is a neighbor. We welcome you with warmth, attentiveness, and a sincere desire to make your experience memorable.
We care deeply about our environment — minimizing waste, partnering with eco-conscious suppliers, and building a greener future.
We honor tradition while daring to explore — constantly evolving our craft to surprise and delight loyal fans and new guests alike.
From a single oven in Eden Prairie to a thriving luce pizza community — here are the milestones that shaped who we are today.
Pizza luce opens its first location on Viking Drive, Eden Prairie — a cozy kitchen with a wood-fired oven and a dream to serve the best handcrafted pizza in Minnesota.
Demand surged as word of our pizzaluce spread across the Twin Cities. We expanded our kitchen, doubled our team, and introduced our iconic specialty pie lineup.
Launching our catering division, Pizza luce began serving corporate events, weddings, and community gatherings — bringing the luce pizza experience beyond our walls.
We formalized our commitment to local farmers and artisan suppliers, ensuring that 70% of our ingredients come from within a 200-mile radius of Eden Prairie.
Bringing pizza luce to your doorstep — our streamlined online platform made ordering faster, fresher, and more convenient for guests across United States.
Proud entrepreneurs across the country can now bring the Pizza luce legacy to their communities through our curated franchise program — growing the luce family nationwide.
Behind every great pie is a passionate team. Meet the dedicated people who craft, serve, and champion the pizzaluce experience every day.
Head Chef & Co-Founder
With 20 years of artisan baking and culinary training in Naples, Marco brings authentic pizza luce tradition to every pie he crafts in our Eden Prairie kitchen.
Co-Founder & Creative Director
Sofia's eye for design and deep passion for flavor innovation have shaped the pizzaluce brand identity — from our menu aesthetics to our welcoming dining atmosphere.
Operations Manager
James keeps the kitchen and front-of-house running seamlessly, ensuring every pizza luce order is prepared with precision and delivered with a smile.
Head of Customer Experience
Ava is the warm face of the luce pizza community — dedicated to making every guest feel valued, heard, and eager to return for another slice.
Love what we do? We're always looking for passionate people to join our team.
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